A succulent blend of natural green tea with ripe mango bits and marigold petals to satisfy your tastebuds all year along.
1. Marigolds are used medicinally and are well known for their wound healing and antiseptic properties.
2. Green tea can reduce anxiety, boost memory and attention, and increase overall brain function.
3. Marigold tea is great to treat fevers and tummy aches. It’s also great for healing trauma and big stressors, since it’s super calming to the nervous system.
4. Mango is a great source of vitamins A and C and also contains folate, B6, iron and a little calcium, zinc and vitamin E.
5. Flavonoids in green tea can help prevent oxidation of LDL (bad) cholesterol and reduce blood clotting and also help lower blood pressure